VIBRATO GRILL
VIBRATO GRILL
The electric vibrations – that is the Vibrato Grill hit you the minute you step over the threshold. It’s the full-bodied music of whichever pick-up ... Continue Reading →
THE REPUBLIC OF ISRAYELYAN
The Republic of Israyelyan
Certain people have created culinary leadership in Southern California: such names as Splichal, Puck and the Drago brothers come to mind easily. And now, ... Continue Reading →
TOMMYS RAYS LIGHT UP VENTURA
Tommy’s Rays Light Up Ventura
Restaurant Review:
Genial proprietor and host Tommy Ray opened his first restaurant nine months ago in Studio City and has built a solid audience ... Continue Reading →
FRENCH 75 IN 2007
French 75 in 2007
Restaurant Review:
The French 75 chain embraces nine restaurants throughout Southern California. They refer to their offerings as “Bistro Comfort Food” ... Continue Reading →
EIGHT-18
Eight–18
It doesn’t happen very often, but there are two restaurants with very similar names:
Ate 1-8 and Eight-18; the former, located in Tarzana, features an eclectic ... Continue Reading →
STONE FIRE PIZZA CO.
Stone Fire Pizza Co.: A Different Kinda Pizza Joint
There’s a new kid on the block and his name is Greg Morris. Like some of the regulars: Puck, Splichal and Drago, ... Continue Reading →
STAKIN OUT THE STEAKHOUSE
STAKIN’ OUT THE STEAKHOUSE
NICK & STEF’S STEAKHOUSE
The Joachim Splichal empire of restaurants added Nick and Stef’s Steakhouse to their list some eight years ... Continue Reading →
WE CALL IT THE TACO TRUCK
WE CALL IT THE TACO TRUCK
ARMANDO’S HOT FOOD
On a lonely Saturday morning, one wakes up, with remnants of the night before dancing through one’s mind and belly. The ... Continue Reading →
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